š¢āŖš“ MADE IN ITALY: Blend of national olives grown near Lake Garda. The product is 100% artisanal and Made in Italy, furthermore it is obtained without the use of chemical products or industrial processes.
šæ TASTY: Olive Oil is tasty, medium fruity, with bitter notes and spiciness, all extremely balanced.
š½ļø VERSATILITY: Olive Oil is versatile, so it is possible to use it both in cooking and raw; it is an excellent ally in the professional kitchen to enrich structured dishes.
š¦ PACKAGING: The bottle of extra virgin olive oil is 0.5 litres.
š³ ZERO WASTE: The extraction takes place with a modern two-phase continuous cycle mill. The pit is recovered and used as fuel, the remainder of the pomace is given to a biodigester for the production of biogas, so every part of the olive is recovered.