Balsamic Vinegar of Modena P.G.I. – 1 STAR *
› 250 and 500 ml bottles with spout top
This is a balsamic vinegar of excellent quality, which is produced with the finest selection of ingredients and is aged in 225 litre oak barrels. It has a delicate aroma, sharp flavour and balanced acidity. It goes particularly well with cooked or raw vegetables.
Balsamic Vinegar of Modena P.G.I. – refined
› 250 ml bottle with case and spout top
2 stars **
This “Aceto Balsamico di Modena IGP” has great balance and has been aged in oak barrels. It is suitable to accompany cooked or raw vegetables and is ideal for topping salads.
3 stars ***
This highly valuable “Aceto Balsamico di Modena IGP” is aged in oak barrels. It may be enjoyed on omelettes and risotto. It is a superb addition to seafood based dishes as well as seafood starters and grilled shellfish.
4 stars ****
This is an excellent quality of “Aceto Balsamico di Modena IGP”, which has interesting organoleptic characteristics thanks to its ageing in juniper barrels. It goes excellently with game meat and hot or spiced cheeses.
5 stars *****
This is an excellent “Aceto Balsamico di Modena IGP”, which has been aged in small barrels. It’s flavour is best expressed on roasted and grilled meats, aged cheese, ice cream and fruit salads.
Balsamic Vinegar of Modena – Sampler Gift Box
› Laminated cardboard box with five 50 ml bottles
This prestigious gift set features five 50 ml bottles of five different types of our products. It is a perfect way to get a taste of the different varieties and richness of our vinegars.
It makes for a wonderful gift.
Traditional Balsamic Vinegar of Modena P.D.O. – Extra aged and refined
› 100 ml bottle with gift box, blown glass spout top and leaflet
This ancient and noble condiment is made with the must of local grapes, which are cooked over a direct flame and then aged in valuable wooden barrels. The Refined balsamic vinegar has been aged for almost 12 years and comes in a black package while the Extra Aged one has been aged for at least 25 years and comes in a gold package.
This balsamic vinegar has a rounded but sharp flavour, which makes it ideal for enhancing boiled meats, seafood dishes and frittatas in its pure form and may be drizzled over beef fillets or mixed into risottos directly in the pan right after cooking to bring out the flavours. The extra aged balsamic vinegar is a product of the utmost quality and has the perfect thickness, complexity and long-lasting taste.
Traditions and family vocations are what have driven the Antica Acetaia La Secchia di Modena to produce balsamic vinegar. The company diligently follows the antique recipe, which was made official in May 2000 by the regulations governing the production of D.O.P. (protected denomination of origin) balsamic vinegar.
Traditional Balsamic Vinegar of Modena P.D.O. – Duet
› Cloth covered gift box including two 100 ml bottles and a blown glass spout top and leaflet
This lovely gift set includes two 100 ml bottles of Traditional Balsamic Vinegar of Modena, one with a black label (aged for at least 12 years) and one with a gold label (aged for at least 25 years).
This set is a wonderful way to appreciate the extraordinary quality of our most refined vinegars. It makes for a wonderful gift.
Traditional Balsamic Vinegar of Modena P.D.O. – 1959
› Cloth covered gift box including one 100 ml bottle, a glass blown spout top and a 64 page cookbook
This wonderful gift set includes one 100 ml bottle of Traditional Balsamic Vinegar of Modena that has been aged for over 50 years.
It is produced in limited quantities and undergoes strict checks by the Balsamic Vinegar Consortium.
This product is truly a gem for connoisseurs.