LaSecchia
Balsamic Vinegar of Modena P.G.I. · 4 stars
Balsamic Vinegar of Modena P.G.I. · 4 stars
Regular price
€25,00 EUR
Regular price
€25,00 EUR
Sale price
€25,00 EUR
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per
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- 🌳 REFINING: Valuable balsamic vinegar, produced with selected raw materials, refined in 16 GINEPRO barrels from 60 to 20 litres.
- ✅ RECOMMENDED PAIRINGS: Pairing with all game preparations, game and roasts in general, with spicy or spicy cheeses.
- 🧪 NO CHEMICALS: WITHOUT Caramel, Colourings, Gum Arabic, Artificial Flavoring Substances, Added Sulphites. They are indicated by law on the label, but they are sulphites which are formed during the normal fermentation of the cooked must. This is why it could happen that there is sediment in the bottom of the bottle.
- ⌛ AGING: Aged in 16 juniper casks, it has a maximum acidity of 6% and presents a delicate balance between softness and freshness.
Aceto Balsamico
"My Balsamic Vinegar is less “dense” (because I don’t use any chemical thickeners), is less “black” (because I don’t use caramel), but is much more “harmonious” (because it really ages in small wooden barrels), is more “complex” (because I use selected cooked grape must and selected local woods), but above all it is much more “HEALTHIER”!" - Lorenzo Righi